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4Lime and Coconut Bliss Pots
Our friend Karina from @cleaneats_breakfasttreats has done it again with her zesty no-bake Lime and Coconut Bliss Pots! A throwback to summer with refreshing lime and plenty of coconut, these little bliss pots are a guilt-free treat that’ll have everyone coming for seconds. If you prefer to make bars, simply use a rectangular slice tray and freeze for two hours before you divide it into 8 servings.
Ingredients
- 8 gluten-free Weetbix (base layer)
- 40g vanilla buttercream protein (base layer)
- 1/4 cup toasted coconut (base layer)
- Juice of 1 lime (base layer)
- 1/2 cup sugar-free maple syrup (base layer)
- 1/3 cup plant-based milk, made using our Almond Mylk Base (base layer)
- 1 x 400ml can coconut cream, solid part only (top layer)
- 1/3 cup sugar-free maple syrup (top layer)
- Juice of 1 lime (top layer)
- Lime zest of 1 lime (top layer)
- 1/4 cup desiccated coconut (top layer)
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