Servings
6 barsRaw Snickers Bars
Raw snickers bars. Yes, you heard correctly. Dare we say it? This tastes better than the real thing. Why? It’s delicious and guilt free at the same time! The raw snickers bar recipe is so quick and easy, with minimal ingredients and minimal effort.
Did you know that 20 grams (about a tablespoon) of peanut butter gives you approximately 6 grams of protein? Almonds are roughly the same making this raw snickers bar a protein powerhouse treat!
Tahini is a rich source of protein and calcium. 20 grams of tahini gives you 4.4 grams of protein and a whopping 280mg of calcium! Always opt for unhulled over hulled. Unhulled means the outer shell remains in tact. If you choose hulled tahini, you are only getting 37mg of calcium. Keep in mind that most of the fibre is found in that outer shell.
Agave syrup has a low glycemic index so, teamed with protein has a positive effect on insulin sensitivity.
Ingredients
Nougat base
- 2 cups almond meal
- 1/3 cup coconut oil
- 1/3 cup smooth peanut butter
- 1tbsp agave syrup or sweetener of your choice
Peanut-caramel filling
- ¼ cup tahini
- 1/3 cup smooth peanut butter
- 1/3 cup coconut oil
- ½ cup agave syrup
- 1/3 cup peanuts
- 1 tsp mesquite
- Pinch salt
Chocolate layer
- 3 tbsp cacao
- 1 tbsp cacao butter
- ½ cup coconut oil
- Pinch salt
Steps
Enjoy one of these with a glass of mylk
Go on, dunk it!
